|Image from Eating Well Blog|
Oh my, this is good! Serve it up with a focaccia bread and enjoy. Yum!
I made it last night and yes, I made the full recipe! I froze over half of it in individual servings. Aside from the taste, the best part is this:
Per serving: 169 calories; 5 g fat ( 1 g sat , 3 g mono ); 4 mg cholesterol; 25 g carbohydrates; 0 g added sugars; 7 g protein; 8 g fiber; 641 mg sodium; 718 mg potassium.